Tinucci's Banquets

Tinucci's Banquets available Monday through Thursday For other days check our Catering page (Menus Below)
Thank you for considering Tinucci's Banquet Hall for your event. Please take a moment to review our catering policies and procedures. It would be a privilege to assist you with your event. Please feel free to contact us with any questions or concerns regarding our policies. For in-house events select the "Banquets" link above or contact Mark Tinucci (651) 459-9011. For offsite catering select the "Catering Onsite and Offsite" link above or contact John Tinucci (651) 459-3211.
General Information
Tinucci's Banquet Hall is located at 396-21st Street in Newport, just off of 494 and Highway 61 (view maps by selecting the "Contact Us" link above.
	Room Capacity - 200 people. Deposit due at time of booking. Menu decision due two (2) weeks prior to event. Final count and full payment are due seven (7) days prior to event. Sorry, we do not allow outside caterers. Tinucci's is a smoke free environment. Room Rental: Sunday-Thursday: $200.00. We specialize in High School Banquets.
Banquet Policies
	Deposit A deposit of $200.00 is required for all parties. This deposit confirms the reservation, guarantees the booking and is non-refundable. Payment Seven (7) days prior to the party, 100% of the estimated cost of the function is calculated and paid at this time. Guarantees Final count must be given to the banquet office by 3:00 p.m. seven (7) days prior to your event. Cancellations Any event cancelled within three (3) business days prior to the event will be responsible for 50% of the estimated bill Service Charges and Sales Tax All food and beverages are subject to 15% service charge and appropriate sales tax, 6.5% for food and 9% for liquor.

Tinucci's Banquet Menu

Bar
Service

Cold
Hors d'oeuvres

Hot
Hors d'oeuvres

Breakfast
Selections

Luncheon
Buffets

Tinucci's Special
Buffets

Dinner
Buffets

Sit-Down
Selections

Desserts

Bar Service
All prices include bar setup and bartenders

	House Liquor and Beer
		House Brands - Rail Drinks	$3.00
		Call Brands	$3.50
		Manhattan, Martini, Gimlet	$5.00
		Domestic Bottled Beer	$3.00
		Imported Bottled Beer	$4.00
		House Wine by the Glass	$4.75
		Soft Drinks - Refills	$1.75
	House Wine and Champagne
		Chardonnay, White Zinfandel and Merlot	$15.00/Bottle
		Brut Champagne	$15.00/Bottle
	Punch
		Non Alcoholic Fruit Punch	$28.00/Gallon
		Champagne Punch	$48.00/Gallon
	Keg Beer (16 Gallons)
		Domestic	$195.00
		Imported	$225.00 & up
	Prices subject to change without notice. All bar items are sold by the glass.

	Bar Service Options:
	Host Drink Tickets Valid for anything or limited to certain items. You choose the quantity of tickets per person. Host Valid for everything or certain items at the bar and everything else is cash bar. Host a certain dollar amount The bartender will inform you when the dollar amount you have chosen has been reached. You can decide at this time if you wish to extend the bar or stop. You can limit the bar to certain items if you wish. Cash Bar Hosted bar prices do not include service charge or sales tax.
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Cold Hors d'oeuvres
	Chilled Smoked Salmon Side of smoked Atlantic salmon garnished with chopped egg, red onion, capers, and dill sauce Serves Approximately 50 People $89.95
	Deviled Eggs Tray of sixty (60) Deviled Egg Halves $49.95
	Items listed below require a 50-piece minimum
	Shrimp Chilled Black Tiger Shrimp served with our cocktail sauce and lemon Jumbo $2.95 each Large $1.15 each
	Fruit Fresh hand-cut seasonal fruit arrangements served with yogurt dips 1.95
	Garden Vegetable Tray Seasonal crisp vegetables garnished with house-made dill dips 1.50
	Midwest Cheese Sampler Wisconsin Co-Jack and Smokey Cheddar, Mild Cheddar and Swiss from Ohio, and Gouda from Minnesota 2.95
	Deli Meat Platter The finest variety of our own Roast Beef, Oven Roasted Turkey Breast, Pit Smoked Ham, and Reuben Pastrami 2.50
	Antipasto Platter Genoa Salami, Capocolla, Fresh Mozzarella, Imported Olives and Pepperconcini, and Marinated Artichokes 2.50
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Hot Hors d'oeuvres Priced in increments of fifty (50) pieces
	Chicken Drummies Prepared with your choice of Buffalo Sauce, Asian Oyster Sauce, or Plain .95
	Italian Sausage Skewers Skewered Italian Sausage with Grilled Sweet Red Peppers, Green Peppers, and Onions 1.95
	Cocktail Meatballs Miniature Meatballs served BBQ, Italian, or Sweet N'Sour Style .75
	Chicken Skewers Marinated Breast of Chicken with Spicy Peanut Sauce or with Oyster Sauce and Toasted Sesame Seeds 1.95
	Focaccia Pizza Our own focaccia drizzled with Olive Oil and Balsamic Vinegar and topped with Seasoned Mozzarella, Toasted Pine Nuts, and Roma Tomatoes 1.75
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Breakfast Selections
	Continental Fresh Fruit, Muffins, Breakfast Breads and Sweet Rolls, Coffee and Juice 5 .95
	Buffets Scrambled Eggs or Baked Quiche, choice of two (2) breakfast meats: Bacon, Link Sausage, Smoked Sausage or Pit Smoked Ham, Potatoes, Fresh Fruit, Muffins, and Croissants, Coffee and Juice 10 .95
	Our Famous Brunch Chef Carved Pit Smoked Ham, Eggs Benedict, Scrambled Eggs, Potatoes, Bacon, Tinucci's Baked Chicken, BBQ Ribs, Pasta Alfredo, Fresh Fruit, Salad Bar, Muffins and Croissants, Coffee and Juice 15.95
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Luncheon Buffet Selections
	Deli Special The Finest Deli Meats and Cheese, Salad Bar, Fresh Fuit, Fresh Baked Breads and Rolls, Bars and Cookies, Coffee and Tea 11 .95
	Italian Buffet Homemade Lasagna, Italian Sausage with Peppers and Onions, Pasta Alfredo, Salad Bar, House Baked Bread and Butter, Spumoni Ice Cream, Coffee and Tea 14 .95
	BBQ Buffet Tinucci Baked Chicken, BBq Beef Ribs, Choice of Potato, Vegetable, Salad Bar, House Baked Breads and Rolls with Butter. Homemade Chocolate Cake or Killer Brownies, Coffee and Tea Substitute Pork Ribs for $2.00 per person 14.95
	Tinucci's Chicken Our Famous Baked Chicken or Chicken Breast Stuffed with Wild Rice and Cranberry Dressing, Vegetable, Wild Rice, Salad Bar, House Baked Breads and Rolls and Variety Cheesecake. Coffee and Tea 12.95
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Tinucci's Special Buffets Please choose two (2) entrees
	Tinucci's Chicken (Baked, Rotisserie, or Fried) Roast Turkey Breast Choice Round of Beef Our Famous Deep-fried Fish (Cod) Homemade Lasagna Rotisserie Pork Loin Pit Smoked Ham Pasta Alfredo with Chicken or Roasted Vegetables 17.95
	Chef carved option available for $2.00 per person Three Entrees, add $3.00 per person
	Also includes choice of Potato (Homemade Augratins, Parsley Buttered New Potatoes, Oven Roasted Potato, or Garlic Mashed Potatoes), Chef Choice of Vegetable, Super Salad Bar, House Baked Breads and Rolls and Butter, Coffee and Tea
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Dinner Buffets
	Prime Rib Our Famous Saturday Night Buffet now available any night! Chef carved Choice Prime Rib, Tinucci's Baked Chicken, BBQ Pork Ribs, Pasta Alfredo, Oven Roasted New Potatoes, French Fried Cauliflower, Salad Bar including Peel n' Eat Shrimp, Caesar Salad, and imported Olives, House Baked Bread and Rolls, Coffee and Tea *Substitute Chef Carved Tenderloin for Prime Rib for $2.00 per person. 22.95
	BBQ Buffet Tinucci's Baked Chicken, BBQ Pork or Beef Ribs, Choice of Potato, Vegetable, Salad Bar, House Baked Breads and Rolls, Coffee and Tea 17 .95
	Italian Buffet Homemade Lasagna, Italian Sausage with Grilled Peppers and Onions, Pasta Alfredo and Italian Chicken. House Baked Italian Bread, Butter, Salad Bar, Coffee and Tea 17 .95
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Sit-Down Selections
	Our Famous Prime Rib Slow roasted Prime Rib 22.95
	Filet Choice 8 oz. Steer Tenderloin Broiled to perfection and topped with Bordelaise Mushroom Sauce 22 .95
	Stuffed Chicken Breast 8 oz. Breast filled with Wild Rice Dressing and Cranberries, Handmade in our kitchen and garnished with White Wine Sauce 17.95
	Grilled Salmon Fresh Salmon Filet with Grilled Vegetables and Hollandaise Sauce 18.95
	Tinucci's Famous Chicken A plump one-half Chicken prepared as you like - Famous Baked, Deep Fried or Rotisserie 16.95
	Pork Loin Moist and Tender Pork Loin prepared in our own Rotisserie 17.95
	Pasta Entrees Imported Pasta of your choice: Penne Rigati, Rigatoni or Ziti. Served with your choice of Alfredo Sauce or House Marinara 16.95
	All sit-down dinner selections include Salad Bar or Plated Salad, Choice of Potato, House Baked Rolls and Butter. Coffee and Tea.
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Dessert Selections
	Turtle Cheesecake New York style cheesecake resting on a thick layer of fudge, covered with a carmel sauce and garnished with chopped pecans 3 .95
	Tiramisu A traditional Italian dessert consisting of marscapone cheese filling with rum and espresso soaked lady fingers 3.50
	New York Cheese Cake Creamy New York style cheesecake with your choice of fresh strawberry or blueberry topping or plain 3.50
	Chocolate Beyond Reason For the chocolate lover! Chocolate Decadence. A layer of chocolate mousse topped with a white chocolate mousse and dusted with cocoa 3.50
	Key Lime Pie Made with "Nellie and Joe's" key lime juice from the Florida Keys 3.50
	Carmel Apple Pie Bountiful pie filled with Granny Smith apple slices, laced with cinnamon, brown sugar and carmel 3.50
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